RECIPES

LANGOUSTINE BISQUE

This classic dish can be adapted slightly to differ between a light starter and a more substantial main course. For this light, refined starter we used 1 langoustine per person. This of course can ...

SALAD NIÇOISE

This delightful salad features delicious Don Bocarte White Anchovies, great to enjoy on a warm summer's day. Servings: 2, As a Main Course Prep Time: 15 Mins  Cook Time: 10 Mins Total Time...

CHILEAN SEA BASS WITH CELERIAC PURÉE & MORELS

Stunning Chilean sea bass. We have tailored this recipe to suit a small dinner party where the preparation and execution of each element can be done ahead of time so the serving and plating of the...

METHODS TO COOK KING CRAB CLUSTERS

Wild Red King Crab, delicious, hard to catch, and highly sustainable. This much sort after product is one of the most desirable seafood in the world of gastronomy. In this article, we take you thr...

KING CRAB SALAD

This delicious dish is a variation of the classic prawn cocktail and is a perfect summer's day lunch or can be a starter to your favourite fish dish. The King Crab can be replaced with our amazing...